Chocolate Coffee Mugs

Edible dark chocolate cups are filled with a creamy coffee mousse and topped with cocoa powder and espresso beans.

Chocolate Coffee Mugs

Chocolate Coffee Mugs

Servings: 6 cups

Ingredients

  • 6, 2-inch balloons
  • 2 cups dark chocolate, melted
  • 2 cups coffee mousse
  • 12 chocolate-covered espresso beans
  • 1/4 cup cocoa powder

Instructions

Line a baking sheet with parchment paper. Blow up the balloons about halfway. Spray each balloon with baking spray. Drop 6, 1-inch circles of chocolate evenly on the prepared baking sheet. Dip a balloon in the melted chocolate and set on a prepared chocolate circle.

Add mousse, espresso beans and cocoa powder as desired. Once chocolate is set, pop the balloon and fill your chocolate cup with anything you like!

Did you find this post useful? Want to get back to this page later? Save THIS PIN below to your Recipes board on Pinterest!

Chocolate Coffee Mugs

Leave a Reply

Your email address will not be published. Required fields are marked *